Repast, a quarterly newsletter, is the official publication of CHAA. Besides announcements of future meetings and reports of past meetings, it contains feature articles, book reviews, a calendar of upcoming events of culinary interest, and special events. For information about contributing articles, placing information, announcements, or other regular features, contact the newsletter editor.

Randy Schwartz, Rschw45251@aol.com, 1044 Greenhills Dr, Ann Arbor, MI 48105.

Download a recent issue of Repast.